"Everyone is talking about Beckta Dining & Wine..."
- The New York Times
"Despite its extraordinary hype, Beckta still manages to feel like an unpretentious neighbourhood restaurant wherein a diverse-looking collection of people -- some in gowns, some in jeans -- come together to eat and drink extremely well."
- Ottawa Citizen
"For the third year running, Beckta tops the list (of Ottawa's Top 10 Restaurants), with food that is consistently inventive and delicious".
"Every once in a while a fine restaurant opens in Ottawa. Beckta is just that."
-Globe and Mail
"The inventive haute cuisine make a table at Beckta Dining & Wine the most sought after in town."
-Conde Nast Traveller
"Everything I've eaten there, from Nova Scotian lobster to Alberta beef tenderloin, has been superb.…"
-The Sunday Telegraph
"Here's living proof that residents of the nation's capital are ready to embrace cooking transcending the beef and spaghetti houses that dominated the Ottawa dining scene not so very long ago.... Then there's the service, by a coed team of highly polished skills: there's no better group in town."